Lemon-Blueberry Cream Tart That Breaks the Internet (And Your Excuse to Skip Dessert)
Here’s the move: buttery crust, silky lemon cream, and blueberries so plump they might have a gym membership. This tart looks like it belongs in a patisserie window, but you can whip it up faster than your group chat decides where to brunch. It’s bright, creamy, and unapologetically extra—basically the dessert equivalent of a perfect…